5 best seafood restaurants in Los Angeles



Shrimp salad on the plate. Source: Pexels

Below is a list of the best seafood restaurants in Los Angeles. To help you find the best seafood restaurants near you in Los Angeles, we’ve put together our own list based on this list of review points.

The best seafood restaurants in Los Angeles:

The top rated seafood restaurants in Los Angeles are:

  • EMC seafood and raw sea bass – a popular spot for fresh seafood in Koreatown
  • Fisherman’s Outlet – fresh and high quality seafood and unique family recipes
  • Holbox – fresh ingredients, bold flavors and easy preparation
  • Providence – raising the standard of modern American seafood restaurants
  • L&E ​​Oyster Bar – serve the best oysters available in North America

EMC seafood and raw sea bass

Source: Pixabay
Source: Pixabay

EMC seafood and raw sea bass in Koreatown, Los Angeles is another popular seafood restaurant location. The restaurant has been offering its exceptional and exceptional seafood dishes since 2013. Since its inception, it has captured people’s attention with its amazing menu and fresh, as always. This is a Korea Town restaurant in Los Angeles where patrons come to enjoy another mouthwatering fresh fish. People have to try their raw pub which is made up of delicious qualities such as trinkets, live uni and fish tower. Customers can also manage their favorite drink in their well-stocked pub, served with their remarkable mixologists. The restaurant is proud to offer such delicious food to those hungry little bellies.

Products:

Raw Bar & Oyster, Starters, Desserts, Happy Hour

SITE:

Address: 3500 W 6th St # 101, Los Angeles, CA 90020
Telephone:
(213) 351-9988
Website:
www.emcseafood.com

COMMENTS:

“Shocked at the level of quality when it comes to the cost comparison. Similar restaurants in the surrounding areas are considerably overpriced in comparison and their quality is roughly in the same stadium. I came to my conclusion by evaluating the quality of the food and hypothesized that it would seem like a good business strategy to maintain daily happy hours. Logically, this makes it an effective waste reduction machine as this is paramount to maintaining an operation, especially if a fresh end product is required for the sustainability model. – Jordan Mader

Fisherman’s Outlet

Source: Pexels
Source: Pexels

Fisherman’s Outlet was built and launched in 1961 in Los Angeles. The restaurant and market offer a wide variety of seafood which can turn into appetizing dishes and meals. The company is a family business that can be seen at the crossroads of historic shopping districts. Fisherman’s Outlet is widely loved for its brand new premium fish and unique homemade recipes for delicious sauces, soups, okra and coleslaw that provide customers with a memorable yet inexpensive dining experience. Make sure to prepare your stomach for the next level dining experience with Fisherman’s Outlet.

Products:

Fries, Grilled, Salad counter, Chowders, Side dishes, Drinks, Sauces & Vinaigrettes, Desserts

SITE:

Address: 529 S Central Ave, Los Angeles, California 90013
Telephone:
(213) 627-7231
Website:
www.fishermansoutlet.net

COMMENTS:

“Legendary Seafood Place where I have been 20 years ago. Great unique experience, in a forgotten neighborhood of LA. Even some LA natives don’t know this place, for me a real gem. Outdoor terrace, quick and of superior freshness. Go for the shrimp and scallop combo with garlic butter sauce. Seafood doesn’t get much better in LA. Correct prices. – Steven Rogers

Holbox

Holbox
Holbox. Source: Screenshot from www.holboxla.com

Holbox was founded by Gilberto Cetina, a Mexican who brings his motivation by the approved flavors of Mexico having a transparent tendency towards the countries of the south, in particular that of the Yucatan peninsula where he was born. Gilberto, not even having a formal culinary practice, he also learned to cook through their family-owned eatery, Chichen Itza, serving alongside his father for over a decade.

In Holbox, you can sit at the counter and watch the meal develop with all of the supreme characteristic fish on sale in Southern California, matching all the tastes of the various coastal regions of Mexico. The ceviche tastes served in the ship with this minute’s catch are exactly what he plans to do again in his restaurant.

Products:

Ceviches, Starters, Cocteles & Shellfish, Tacos, Dessert, Hot Apps

SITE:

Address: 3655 S Grand Ave c9, Los Angeles, California 90007
Telephone:
(213) 986-9972
Website:
www.holboxla.com

COMMENTS:

“A prime spot for tasty seafood. I wanted to post a photo of food but it looked so good I couldn’t stop. Definitely worth a visit. There is a pleasant feeling. – Barry N.

Providence

Source: Pexels
Source: Pexels

Providence is considered to be one of the popular, well-known, well-rated and award-winning seafood restaurants in the city of Los Angeles. For over ten years, Providence has elevated the quality of contemporary American fish restaurants. They invite you to experience Chef Michael Cimarusti’s award-winning cuisine in central LA, hosted by one of LA’s iconic hosts and also restaurant co-owner Donato Poto.

Their Che, f Cimarusti, is completely dedicated to sourcing the best possible renewable fish that is off regional coasts and global oceans. The chef also handles all of these components with determined esteem and complex technique. With great staff, you will surely enjoy a meal.

Products:

Oysters on half-shell, Farm-raised, Sustainable caviar, Egguf Uni, Italian white truffle, Providence tasting menu, Signature and seasonal tasting menu, Chef’s tasting menu

SITE:

Address: 5955 Melrose Ave, Los Angeles, California 90038
Telephone:
(323) 460-4170
Website:
www.providencela.com

COMMENTS:

“The drinks were great! The seafood casserole with tofu was fantastic! The marinated octopus rice was just as good but not as hot. Great variety of seafood. Great staff, music and ambiance. We had a great experience here. – Loren Dowell

L&E ​​Oyster Bar

L&E ​​Oyster Bar
L&E ​​Oyster Bar Source: screenshot from www.leoysterbar.com

L&E ​​Oyster Bar is a seafood restaurant located on Silver Lake Boulevard, Los Angeles, California. The restaurant takes pride in serving the freshest, flavorful and exceptional seafood dishes to its repeat and future customers. They are your neighborhood resto-bar offering the best selection of seafood. They also serve delicious wines that will surely become a great combination for your meals. To keep their oysters fresh, they partner with oyster farmers and make sure they only get the best oysters. The restaurant prides itself on showcasing everyone behind the greatest oyster meal, from the owner to the farmer to the worker to the winemaker and most importantly the oyster itself.

Products:

Dinner menu, Wine list

SITE:

Address: 1637 Silver Lake Blvd, Los Angeles, California 90026
Telephone:
(323) 660-2255
Website:
www.leoysterbar.com

COMMENTS:

“The oysters… super delicious. I wanted to post a photo of food but it looked so good I couldn’t stop. the service is attentive. they have a lot of great reviews for a reason. – Marguerite Finley


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