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Fish recipes


I was nervous to cook with fish. It spoils quickly and is so much more delicate than things like chicken or beef. Then I started having these frozen fish fillets, and they are wonderful! Just put them in the fridge the night before you’re ready to cook with them, and they taste like they’ve been …

Shrimps and Grits Courtesy of the Intercontinental Buckhead Crispy Shrimps with Curry and Coconut Courtesy of Eggland’s Best After trying this version with curry powder and grated coconut, you will never be able to go back to regular fried shrimp again. Bonus: In this fish recipe, the shrimp are baked in the oven, so they …

Fish – if properly prepared – can be one of the healthiest foods you can eat. Fish is packed with important nutrients, such as protein and vitamin D, and is the best source of omega-3 fatty acids, which lower your triglycerides and fight inflammation. The Cleveland Clinic is a non-profit academic medical center. Advertising on …

Recipe by Bhetki Macher Paturi Looking for Bengali delicacies? Try savoring this Bengali Bhetki Macher Paturi (barramundi fish wrapped in banana leaf) recipe with plain steamed rice. Serving Size: 4 servings Preparation time: 30 minutes Ingredients 4 Bhetki fish, fillets cut into 4 * 2 inch pieces 2 tablespoons of mustard seeds 1 tablespoon of …

For many, the phrase “canned fish” probably conjures up an unpleasant childhood memory: scoops of greyish pink tuna mixed with too much mayonnaise and oppressive chunks of celery. I happen to love tuna salad (even tuna casserole!), But if my association with canned fish started and ended with tuna sandwiches, I probably wouldn’t be as …

Warm, sunny weather is just around the corner and with it an insatiable craving for fresh, quick meals that keep you outdoors as much as possible. Consider replacing some of the meat in your diet with healthy fish recipes. White fish, like cod, haddock, and whiting, are low in calories and fat, but high in …

Although we feast on it year round, consumption of fish and seafood may be highest in southern Louisiana during Lent, when we enjoy a plentiful selection of seafood on Fridays. Fried fish and seafood platters are a Lent favorite, and diners often prefer to enjoy them in a restaurant because of the mess that frying …

Most cooks think of eating fish and seafood in the spring, summer and early fall. But there is plenty of great fish and seafood available all winter long, often in places you least expect to look. I called “Seafood Evangelist” Barton Seaver, the author of many excellent books including “The joy of seafood” and “American …

When you think of dinners the kids will eat without complaint, pizza, chicken nuggets, and anything white and starchy probably ranks a little higher than fish. That doesn’t have to be the case though, and these 13 pan fish recipes prove that getting toddlers to eat salmon, cod, or tuna (to name a few) doesn’t …

Indian cuisine is full of interesting dishes that make it one of the richest and most extravagant cuisines in the world. The abundance of spices, rich curries and fascinating cooking techniques make Indian cuisine one of the most beloved cuisines. From the exotic sauces of North India to the tasty curries of South India, you …